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Flour omelette with Nutella, prepared vs Flour omelette with sugar and cinnamon, prepared: nutrition comparison

Per 100 g: 265 kcal for Flour omelette with Nutella, prepared, versus 186 kcal for Flour omelette with sugar and cinnamon, prepared, a difference of 79 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Flour omelette with Nutella, prepared

Other sweet dishes100 g
Flour omelette with Nutella, prepared
Protein6.7 g 6.7 g
Fat12.7 g 12.7 g
Vitamin D0.5 µg 0.5 µg
Omega-30.1 g 0.1 g
Energy265 kcal 265 kcal
Omega-3equal
Protein6.6 g 6.6 g
Fat5.9 g 5.9 g
Vitamin D0.6 µg 0.6 µg
Omega-30 g 0 g
Energy186 kcal 186 kcal
Highest saturated fat content

Flour omelette with Nutella, prepared contains 2.5 g more saturated fat per 100 g.

Highest fat content

Flour omelette with Nutella, prepared contains 6.8 g more fat per 100 g.

Highest potassium content

Flour omelette with Nutella, prepared contains 80 mg more potassium per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gFlour omelette with Nutella, preparedFlour omelette with sugar and cinnamon, prepared
Macronutrients
Energy265 kcal186 kcal
Protein6.7 g6.6 g
Fat12.7 g5.9 g
of which saturated fat5.3 g2.8 g
of which polyunsaturated1.4 g0.7 g
of which omega-30.1 g0 g
Carbohydrates30.3 g26 g
of which sugars14.5 g6.6 g
Dietary fibre1.4 g0.9 g
Water49.1 g60.8 g
Alcohol0 g0 g
Minerals
Calcium70 mg48 mg
Iron1.1 mg0.6 mg
Magnesium21 mg10 mg
Phosphorus100 mg83 mg
Potassium200 mg120 mg
Sodium190 mg230 mg
Zinc0.6 mg0.5 mg
Vitamins
Vitamin D0.5 µg0.6 µg
Vitamin B120.3 µg0.3 µg
Vitamin C0 mg0 mg
Folate14 µg13 µg