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Tiramisu vs Flour omelette with sugar and cinnamon, prepared: nutrition comparison

Per 100 g: 240 kcal for Tiramisu, versus 186 kcal for Flour omelette with sugar and cinnamon, prepared, a difference of 54 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Tiramisu

Other sweet dishes100 g
Tiramisu
Protein4.3 g 4.3 g
Fat9.8 g 9.8 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy240 kcal 240 kcal
Omega-3equal
Protein6.6 g 6.6 g
Fat5.9 g 5.9 g
Vitamin D0.6 µg 0.6 µg
Omega-30 g 0 g
Energy186 kcal 186 kcal
Highest saturated fat content

Tiramisu contains 3.6 g more saturated fat per 100 g.

Highest sugars content

Tiramisu contains 12.9 g more sugars per 100 g.

Highest vitamin D content

Flour omelette with sugar and cinnamon, prepared contains 0.6 µg more vitamin D per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gTiramisuFlour omelette with sugar and cinnamon, prepared
Macronutrients
Energy240 kcal186 kcal
Protein4.3 g6.6 g
Fat9.8 g5.9 g
of which saturated fat6.4 g2.8 g
of which polyunsaturated0.4 g0.7 g
of which omega-30 g0 g
Carbohydrates30.4 g26 g
of which sugars19.5 g6.6 g
Dietary fibre1.2 g0.9 g
Water51.6 g60.8 g
Alcohol1.6 g0 g
Minerals
Calcium94 mg48 mg
Iron0.7 mg0.6 mg
Magnesium18 mg10 mg
Phosphorus110 mg83 mg
Potassium230 mg120 mg
Sodium77 mg230 mg
Zinc0.5 mg0.5 mg
Vitamins
Vitamin D< 0,3 µg0.6 µg
Vitamin B120.1 µg0.3 µg
Vitamin C< 0,5 mg0 mg
Folate6 µg13 µg