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Flour omelette with Nutella, prepared vs French toast unsweetened: nutrition comparison
Per 100 g: 265 kcal for Flour omelette with Nutella, prepared, versus 221 kcal for French toast unsweetened, a difference of 44 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Flour omelette with Nutella, prepared
Other sweet dishes100 g

Protein6.7 g
6.7 g
Fat12.7 g
12.7 g
Vitamin D0.5 µg
0.5 µg
Omega-30.1 g
0.1 g
Energy265 kcal
265 kcal
Protein−1.3 g
Fat+2.8 g
Vitamin D−0.2 µg
Omega-3equal
Energy+44 kcal
French toast unsweetened
Other sweet dishes100 g

Protein8 g
8 g
Fat9.9 g
9.9 g
Vitamin D0.7 µg
0.7 µg
Omega-30.1 g
0.1 g
Energy221 kcal
221 kcal
Highest sugars content
Flour omelette with Nutella, prepared contains 12.7 g more sugars per 100 g.
Highest vitamin D content
French toast unsweetened contains 0.2 µg more vitamin D per 100 g.
Highest fat content
Flour omelette with Nutella, prepared contains 2.8 g more fat per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Flour omelette with Nutella, prepared | French toast unsweetened |
|---|---|---|
| Macronutrients | ||
| Energy | 265 kcal | 221 kcal |
| Protein | 6.7 g | 8 g |
| Fat | 12.7 g | 9.9 g |
| of which saturated fat | 5.3 g | 5.1 g |
| of which polyunsaturated | 1.4 g | 0.9 g |
| of which omega-3 | 0.1 g | 0.1 g |
| Carbohydrates | 30.3 g | 24.3 g |
| of which sugars | 14.5 g | 1.8 g |
| Dietary fibre | 1.4 g | 1.2 g |
| Water | 49.1 g | 56.9 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 70 mg | 56 mg |
| Iron | 1.1 mg | 0.7 mg |
| Magnesium | 21 mg | 13 mg |
| Phosphorus | 100 mg | 100 mg |
| Potassium | 200 mg | 140 mg |
| Sodium | 190 mg | 360 mg |
| Zinc | 0.6 mg | 0.6 mg |
| Vitamins | ||
| Vitamin D | 0.5 µg | 0.7 µg |
| Vitamin B12 | 0.3 µg | 0.3 µg |
| Vitamin C | 0 mg | 0 mg |
| Folate | 14 µg | 19 µg |
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- Full page: Flour omelette with Nutella
- Full page: French toast unsweetened
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