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Pineapple in pineapple juice, canned, drained vs Cherry, stewed, drained (without addition of sugar): nutrition comparison

Per 100 g: 60 kcal for Pineapple in pineapple juice, canned, drained, versus 58 kcal for Cherry, stewed, drained (without addition of sugar), a difference of 2 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Pineapple in pineapple juice, canned, drained

Cooked fruit (incl. cans)100 g
Pineapple in pineapple juice, canned, drained
Protein0.5 g 0.5 g
Fat0.1 g 0.1 g
Vitamin D0 µg 0 µg
Omega-3n/a n/a
Energy60 kcal 60 kcal
Vitamin Dequal
Omega-3n/a
Cherry, stewed, drained (without addition of sugar)
Protein0.9 g 0.9 g
Fat0.5 g 0.5 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy58 kcal 58 kcal
Highest sugars content

Pineapple in pineapple juice, canned, drained contains 3.6 g more sugars per 100 g.

Highest vitamin C content

Pineapple in pineapple juice, canned, drained contains 3 mg more vitamin C per 100 g.

Highest phosphorus content

Cherry, stewed, drained (without addition of sugar) contains 9 mg more phosphorus per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gPineapple in pineapple juice, canned, drainedCherry, stewed, drained (without addition of sugar)
Macronutrients
Energy60 kcal58 kcal
Protein0.5 g0.9 g
Fat0.1 g0.5 g
of which saturated fattraces0.1 g
of which polyunsaturatedtraces0.1 g
of which omega-3n/a0.1 g
Carbohydrates13.6 g12 g
of which sugars12.8 g9.2 g
Dietary fibre1.4 g1.5 g
Water84.5 g85.2 g
Alcohol0 g0 g
Minerals
Calcium11 mg11 mg
Iron0.2 mg0.2 mg
Magnesium12 mg8 mg
Phosphorus8 mg17 mg
Potassium130 mg130 mg
Sodium< 1 mg1 mg
Zinc0.1 mg0.1 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C5 mg2 mg
Folate5 µg3 µg