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Risotto without cheese, prepared vs Rice unpolished (wholemeal), raw: nutrition comparison

Per 100 g: 125 kcal for Risotto without cheese, prepared, versus 350 kcal for Rice unpolished (wholemeal), raw, a difference of 225 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein2.4 g 2.4 g
Fat1.6 g 1.6 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy125 kcal 125 kcal
Vitamin Dequal
Omega-3equal
Protein7.4 g 7.4 g
Fat2.8 g 2.8 g
Vitamin D0 µg 0 µg
Omega-30 g 0 g
Energy350 kcal 350 kcal
Highest magnesium content

Rice unpolished (wholemeal), raw contains 111 mg more magnesium per 100 g.

Highest folate content

Rice unpolished (wholemeal), raw contains 41 µg more folate per 100 g.

Highest carbohydrates content

Rice unpolished (wholemeal), raw contains 46.5 g more carbohydrates per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gRisotto without cheese, preparedRice unpolished (wholemeal), raw
Macronutrients
Energy125 kcal350 kcal
Protein2.4 g7.4 g
Fat1.6 g2.8 g
of which saturated fat0.2 g0.6 g
of which polyunsaturated0.2 g1 g
of which omega-30 g0 g
Carbohydrates24.9 g71.4 g
of which sugars0.5 g0.6 g
Dietary fibre0.5 g5 g
Water70.7 g12.6 g
Alcohol0 g0 g
Minerals
Calcium8 mg11 mg
Iron0.1 mg1.1 mg
Magnesium9 mg120 mg
Phosphorus40 mg160 mg
Potassium42 mg220 mg
Sodium250 mg4 mg
Zinc0.3 mg1.6 mg
Vitamins
Vitamin D0 µg0 µg
Vitamin B120 µg0 µg
Vitamin C1 mg0 mg
Folate7 µg48 µg