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Russian salad, prepared vs Pasta salat with Italian dressing: nutrition comparison
Per 100 g: 199 kcal for Russian salad, prepared, versus 130 kcal for Pasta salat with Italian dressing, a difference of 69 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Russian salad, prepared
Salads100 g

Protein2.5 g
2.5 g
Fat16.2 g
16.2 g
Vitamin D0.2 µg
0.2 µg
Omega-30.1 g
0.1 g
Energy199 kcal
199 kcal
Protein−3 g
Fat+10.2 g
Vitamin D−0.1 µg
Omega-3+0.1 g
Energy+69 kcal
Pasta salat with Italian dressing
Salads100 g

Protein5.5 g
5.5 g
Fat6 g
6 g
Vitamin D0.3 µg
0.3 µg
Omega-30 g
0 g
Energy130 kcal
130 kcal
Highest fat content
Russian salad, prepared contains 10.2 g more fat per 100 g.
Highest saturated fat content
Russian salad, prepared contains 1.2 g more saturated fat per 100 g.
Highest potassium content
Russian salad, prepared contains 100 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Russian salad, prepared | Pasta salat with Italian dressing |
|---|---|---|
| Macronutrients | ||
| Energy | 199 kcal | 130 kcal |
| Protein | 2.5 g | 5.5 g |
| Fat | 16.2 g | 6 g |
| of which saturated fat | 2.1 g | 0.9 g |
| of which polyunsaturated | 1.3 g | 0.6 g |
| of which omega-3 | 0.1 g | 0 g |
| Carbohydrates | 9.7 g | 12.6 g |
| of which sugars | 1.5 g | 1 g |
| Dietary fibre | 2.1 g | 1.3 g |
| Water | 69.5 g | 74.7 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 21 mg | 16 mg |
| Iron | 0.6 mg | 0.5 mg |
| Magnesium | 17 mg | 16 mg |
| Phosphorus | 58 mg | 82 mg |
| Potassium | 240 mg | 140 mg |
| Sodium | 130 mg | 280 mg |
| Zinc | 0.4 mg | 0.6 mg |
| Vitamins | ||
| Vitamin D | 0.2 µg | 0.3 µg |
| Vitamin B12 | 0.1 µg | 0.1 µg |
| Vitamin C | 12 mg | 12 mg |
| Folate | 22 µg | 17 µg |
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- Full page: Pasta salat with Italian dressing
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