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Sandwich (brown bread) with luncheon meat vs Sandwich (baguette bread) with raw ham: nutrition comparison

Per 100 g: 207 kcal for Sandwich (brown bread) with luncheon meat, versus 162 kcal for Sandwich (baguette bread) with raw ham, a difference of 45 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein8.2 g 8.2 g
Fat9.1 g 9.1 g
Vitamin D0.6 µg 0.6 µg
Omega-30.3 g 0.3 g
Energy207 kcal 207 kcal
Protein8.8 g 8.8 g
Fat5.4 g 5.4 g
Vitamin D0.1 µg 0.1 µg
Omega-30.2 g 0.2 g
Energy162 kcal 162 kcal
Highest vitamin D content

Sandwich (brown bread) with luncheon meat contains 0.5 µg more vitamin D per 100 g.

Highest vitamin B12 content

Sandwich (brown bread) with luncheon meat contains 0.2 µg more vitamin B12 per 100 g.

Highest phosphorus content

Sandwich (brown bread) with luncheon meat contains 41 mg more phosphorus per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gSandwich (brown bread) with luncheon meatSandwich (baguette bread) with raw ham
Macronutrients
Energy207 kcal162 kcal
Protein8.2 g8.8 g
Fat9.1 g5.4 g
of which saturated fat2 g1.1 g
of which polyunsaturated2.6 g1.6 g
of which omega-30.3 g0.2 g
Carbohydrates22 g18.8 g
of which sugars1.1 g1.3 g
Dietary fibre2.2 g1.5 g
Water58.8 g65.7 g
Alcohol0 g0 g
Minerals
Calcium21 mg13 mg
Iron1.1 mg0.9 mg
Magnesium23 mg17 mg
Phosphorus130 mg89 mg
Potassium160 mg230 mg
Sodium460 mg550 mg
Zinc1 mg0.8 mg
Vitamins
Vitamin D0.6 µg0.1 µg
Vitamin B120.2 µg0.1 µg
Vitamin C10 mg8 mg
Folate23 µg13 µg