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Sandwich (brown bread) with luncheon meat vs Sandwich (brown bread) with soft cheese: nutrition comparison

Per 100 g: 207 kcal for Sandwich (brown bread) with luncheon meat, versus 172 kcal for Sandwich (brown bread) with soft cheese, a difference of 35 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein8.2 g 8.2 g
Fat9.1 g 9.1 g
Vitamin D0.6 µg 0.6 µg
Omega-30.3 g 0.3 g
Energy207 kcal 207 kcal
Omega-3equal
Protein6.5 g 6.5 g
Fat7.4 g 7.4 g
Vitamin D0.1 µg 0.1 µg
Omega-30.3 g 0.3 g
Energy172 kcal 172 kcal
Highest vitamin D content

Sandwich (brown bread) with luncheon meat contains 0.5 µg more vitamin D per 100 g.

Highest calcium content

Sandwich (brown bread) with soft cheese contains 48 mg more calcium per 100 g.

Highest vitamin C content

Sandwich (brown bread) with luncheon meat contains 4 mg more vitamin C per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gSandwich (brown bread) with luncheon meatSandwich (brown bread) with soft cheese
Macronutrients
Energy207 kcal172 kcal
Protein8.2 g6.5 g
Fat9.1 g7.4 g
of which saturated fat2 g2.5 g
of which polyunsaturated2.6 g1.9 g
of which omega-30.3 g0.3 g
Carbohydrates22 g18.8 g
of which sugars1.1 g1.2 g
Dietary fibre2.2 g2.1 g
Water58.8 g65.4 g
Alcohol0 g0 g
Minerals
Calcium21 mg69 mg
Iron1.1 mg0.9 mg
Magnesium23 mg22 mg
Phosphorus130 mg110 mg
Potassium160 mg150 mg
Sodium460 mg520 mg
Zinc1 mg0.9 mg
Vitamins
Vitamin D0.6 µg0.1 µg
Vitamin B120.2 µg0.2 µg
Vitamin C10 mg6 mg
Folate23 µg23 µg