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Tartare sauce with rapeseed mayonnaise, home-made vs Guacamole, pre-packaged: nutrition comparison

Per 100 g: 385 kcal for Tartare sauce with rapeseed mayonnaise, home-made, versus 192 kcal for Guacamole, pre-packaged, a difference of 193 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein3.7 g 3.7 g
Fat40.2 g 40.2 g
Vitamin D0.8 µg 0.8 µg
Omega-33.1 g 3.1 g
Energy385 kcal 385 kcal
Protein2.2 g 2.2 g
Fat16.5 g 16.5 g
Vitamin D0 µg 0 µg
Omega-30.1 g 0.1 g
Energy192 kcal 192 kcal
Highest vitamin C content

Guacamole, pre-packaged contains 178 mg more vitamin C per 100 g.

Highest fat content

Tartare sauce with rapeseed mayonnaise, home-made contains 23.7 g more fat per 100 g.

Highest folate content

Guacamole, pre-packaged contains 33 µg more folate per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gTartare sauce with rapeseed mayonnaise, home-madeGuacamole, pre-packaged
Macronutrients
Energy385 kcal192 kcal
Protein3.7 g2.2 g
Fat40.2 g16.5 g
of which saturated fat3.6 g4 g
of which polyunsaturated10.9 g1.7 g
of which omega-33.1 g0.1 g
Carbohydrates1.8 g5.9 g
of which sugars1.5 g2.7 g
Dietary fibre0.6 g5.7 g
Water53.7 g70.7 g
Alcohol0 g0 g
Minerals
Calcium25 mg18 mg
Iron0.8 mg0.6 mg
Magnesium7 mg27 mg
Phosphorus76 mg27 mg
Potassium120 mg440 mg
Sodium140 mg540 mg
Zinc0.5 mg0.4 mg
Vitamins
Vitamin D0.8 µg< 0,5 µg
Vitamin B120.4 µg0 µg
Vitamin C9 mg188 mg
Folate27 µg60 µg