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Tuna in water, drained vs Fish, pollock (saithe), raw: nutrition comparison
Per 100 g: 109 kcal for Tuna in water, drained, versus 84 kcal for Fish, pollock (saithe), raw, a difference of 25 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Tuna in water, drained
Sea fish100 g

Protein24.9 g
24.9 g
Fat1 g
1 g
Vitamin D1.1 µg
1.1 µg
Omega-30.3 g
0.3 g
Energy109 kcal
109 kcal
Protein+5.6 g
Fat+0.2 g
Vitamin D+0.3 µg
Omega-3+0.1 g
Energy+25 kcal
Fish, pollock (saithe), raw
Sea fish100 g

Protein19.3 g
19.3 g
Fat0.8 g
0.8 g
Vitamin D0.8 µg
0.8 µg
Omega-30.2 g
0.2 g
Energy84 kcal
84 kcal
Highest vitamin B12 content
Tuna in water, drained contains 2.1 µg more vitamin B12 per 100 g.
Highest protein content
Tuna in water, drained contains 5.6 g more protein per 100 g.
Highest potassium content
Fish, pollock (saithe), raw contains 210 mg more potassium per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Tuna in water, drained | Fish, pollock (saithe), raw |
|---|---|---|
| Macronutrients | ||
| Energy | 109 kcal | 84 kcal |
| Protein | 24.9 g | 19.3 g |
| Fat | 1 g | 0.8 g |
| of which saturated fat | 0.3 g | 0.2 g |
| of which polyunsaturated | 0.4 g | 0.2 g |
| of which omega-3 | 0.3 g | 0.2 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 74.3 g | 79.2 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 10 mg | 8 mg |
| Iron | 1.5 mg | 0.2 mg |
| Magnesium | 27 mg | 14 mg |
| Phosphorus | 170 mg | 170 mg |
| Potassium | 230 mg | 440 mg |
| Sodium | 290 mg | 40 mg |
| Zinc | 0.9 mg | 0.3 mg |
| Vitamins | ||
| Vitamin D | 1.1 µg | 0.8 µg |
| Vitamin B12 | 3.4 µg | 1.3 µg |
| Vitamin C | traces | 0 mg |
| Folate | 3 µg | 10 µg |
Keep comparing
- Full page: Tuna in water
- Full page: Fish (saithe)
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