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Tuna in water, drained vs Fish, sardine, raw: nutrition comparison
Per 100 g: 109 kcal for Tuna in water, drained, versus 134 kcal for Fish, sardine, raw, a difference of 25 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Tuna in water, drained
Sea fish100 g

Protein24.9 g
24.9 g
Fat1 g
1 g
Vitamin D1.1 µg
1.1 µg
Omega-30.3 g
0.3 g
Energy109 kcal
109 kcal
Protein+5.1 g
Fat−5.1 g
Vitamin D−2.9 µg
Omega-3−0.9 g
Energy−25 kcal
Fish, sardine, raw
Sea fish100 g

Protein19.8 g
19.8 g
Fat6.1 g
6.1 g
Vitamin D4 µg
4 µg
Omega-31.2 g
1.2 g
Energy134 kcal
134 kcal
Highest vitamin B12 content
Fish, sardine, raw contains 4.9 µg more vitamin B12 per 100 g.
Highest vitamin D content
Fish, sardine, raw contains 2.9 µg more vitamin D per 100 g.
Highest phosphorus content
Fish, sardine, raw contains 90 mg more phosphorus per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Tuna in water, drained | Fish, sardine, raw |
|---|---|---|
| Macronutrients | ||
| Energy | 109 kcal | 134 kcal |
| Protein | 24.9 g | 19.8 g |
| Fat | 1 g | 6.1 g |
| of which saturated fat | 0.3 g | 1.8 g |
| of which polyunsaturated | 0.4 g | 1.6 g |
| of which omega-3 | 0.3 g | 1.2 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 74.3 g | 74.4 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 10 mg | 50 mg |
| Iron | 1.5 mg | 1.6 mg |
| Magnesium | 27 mg | 32 mg |
| Phosphorus | 170 mg | 260 mg |
| Potassium | 230 mg | 390 mg |
| Sodium | 290 mg | 140 mg |
| Zinc | 0.9 mg | 0.7 mg |
| Vitamins | ||
| Vitamin D | 1.1 µg | 4 µg |
| Vitamin B12 | 3.4 µg | 8.3 µg |
| Vitamin C | traces | traces |
| Folate | 3 µg | 7 µg |
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