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Bread, flakes and breakfast cereals

Corn flakes with sugar coated

Muesli mixes and breakfast cereals 382 kcal / 100 g FSVO V7.1

100 g of Corn flakes with sugar coated provides 382 kcal (1,620 kJ). Its composition stands out for its content of carbohydrates (86 g) per 100 g. This food belongs to the “Muesli mixes and breakfast cereals” category (“Bread, flakes and breakfast cereals” family) of the Swiss database.

Corn flakes with sugar coated

The essentials for 100 g

Protein5.7 g 11%
Fat0.9 g 1%
Carbohydrates86 g 33%
Dietary fibre3.3 g 11%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy382 kcal (1,620 kJ)C19%
Protein5.7 gC11%
Fat0.9 gC1%
of which saturated fat0.2 gC1%
of which polyunsaturated0.3 gCn/a
of which omega-30 gCn/a
Carbohydrates86 gC33%
of which sugars28.3 gC31%
Dietary fibre3.3 gC11%
Water4 gCn/a
Alcohol0 gCn/a
Minerals
Calcium3 mgC0%
Iron0.2 mgC1%
Magnesium12 mgC3%
Phosphorus48 mgC7%
Potassium86 mgC4%
Sodium300 mgC13%
Zinc0.2 mgC2%
Vitamins
Vitamin D0 µgC0%
Vitamin B120 µgC0%
Vitamin C0 mgC0%
Folate5 µgC3%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein11%
Fat1%
Carbohydrates33%
Dietary fibre11%
Sodium13%
Phosphorus7%
Potassium4%
Magnesium3%
Folate3%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Cornflakes− 1.9 g− 0.3 g+ 6 kcal
vs Cereal flakes from wholemeal wheat and rice, plain− 2.8 g− 0.6 g± 0 kcal
vs Cereal flakes from wholemeal wheat and rice with red fruits− 2.7 g− 0.7 g+ 3 kcal

Frequently asked questions

How many calories in 100 g of Corn flakes with sugar coated?
100 g of Corn flakes with sugar coated provides 382 kcal, i.e. 1,620 kJ (FSVO data V7.1).
How much protein in 100 g of Corn flakes with sugar coated?
100 g provides 5.7 g of protein, i.e. 11% of the adult reference value (50 g).
What is the fat content of 100 g of Corn flakes with sugar coated?
100 g contains 0.9 g of fat, of which 0.2 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Corn flakes with sugar coated” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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