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Prepared dishes

Somosa, baked

Asian dishes 353 kcal / 100 g FSVO V7.1

100 g of Somosa, baked provides 353 kcal (1,470 kJ). Its composition stands out for its content of fat (21 g) per 100 g. This food belongs to the “Asian dishes” category (“Prepared dishes” family) of the Swiss database.

Somosa, baked

The essentials for 100 g

Protein6.8 g 14%
Fat21 g 30%
Carbohydrates32.5 g 13%
Dietary fibre3.3 g 11%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy353 kcal (1,470 kJ)C18%
Protein6.8 gC14%
Fat21 gC30%
of which saturated fat8 gC40%
of which polyunsaturated2.8 gCn/a
of which omega-30.1 gCn/a
Carbohydrates32.5 gC13%
of which sugars1.4 gC2%
Dietary fibre3.3 gC11%
Water36.9 gCn/a
Alcohol0 gCn/a
Minerals
Calcium21 mgC3%
Iron0.9 mgC6%
Magnesium26 mgC7%
Phosphorus76 mgC11%
Potassium210 mgC11%
Sodium350 mgC15%
Zinc0.7 mgC7%
Vitamins
Vitamin D0 µgC0%
Vitamin B120 µgC0%
Vitamin C13 mgC13%
Folate21 µgC11%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein14%
Fat30%
Carbohydrates13%
Dietary fibre11%
Sodium15%
Vitamin C13%
Phosphorus11%
Folate11%
Potassium11%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Samosa, deep-fried+ 0.4 g− 4.3 g− 29 kcal
vs Spring roll, deep fried+ 0.3 g+ 9.8 g+ 129 kcal
vs Nasi Goreng, prepared− 4 g+ 19.2 g+ 228 kcal
vs Bami Goreng, prepared− 6.7 g+ 18.6 g+ 223 kcal

Frequently asked questions

How many calories in 100 g of Somosa, baked?
100 g of Somosa, baked provides 353 kcal, i.e. 1,470 kJ (FSVO data V7.1).
How much protein in 100 g of Somosa, baked?
100 g provides 6.8 g of protein, i.e. 14% of the adult reference value (50 g).
What is the fat content of 100 g of Somosa, baked?
100 g contains 21 g of fat, of which 8 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Somosa, baked” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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