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Prepared dishes

Spinach quiche, baked (with cake dough)

Cakes, pies and gratins 192 kcal / 100 g FSVO V7.1

100 g of Spinach quiche, baked (with cake dough) provides 192 kcal (799 kJ). Energy density and nutrient contents are detailed below, value by value. This food belongs to the “Cakes, pies and gratins” category (“Prepared dishes” family) of the Swiss database.

Spinach quiche, baked (with cake dough)

The essentials for 100 g

Protein6.4 g 13%
Fat11.9 g 17%
Carbohydrates13.8 g 5%
Dietary fibre1.9 g 6%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy192 kcal (799 kJ)C10%
Protein6.4 gC13%
Fat11.9 gC17%
of which saturated fat6.3 gC32%
of which polyunsaturated1 gCn/a
of which omega-30.3 gCn/a
Carbohydrates13.8 gC5%
of which sugars1.1 gC1%
Dietary fibre1.9 gC6%
Water66.2 gCn/a
Alcohol0 gCn/a
Minerals
Calcium94 mgC12%
Iron1.4 mgC10%
Magnesium60 mgC16%
Phosphorus89 mgC13%
Potassium400 mgC20%
Sodium490 mgC20%
Zinc0.9 mgC9%
Vitamins
Vitamin D0.3 µgC6%
Vitamin B120.1 µgC4%
Vitamin C15 mgC15%
Folate31 µgC16%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein13%
Fat17%
Carbohydrates5%
Dietary fibre6%
Sodium20%
Potassium20%
Magnesium16%
Folate16%
Vitamin C15%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Onion quiche, baked (with puff pastry)+ 1.6 g− 0.1 g+ 6 kcal
vs Tomato quiche, baked (with cake dough)+ 2.1 g+ 0.7 g+ 18 kcal
vs Tomato quiche, baked (with puff pastry)+ 2.5 g− 0.2 g+ 21 kcal
vs Onion quiche, baked (with cake dough)+ 1.2 g+ 0.7 g+ 3 kcal
vs French pizza from Alsace, baked− 1.4 g− 1.5 g− 71 kcal

Frequently asked questions

How many calories in 100 g of Spinach quiche, baked (with cake dough)?
100 g of Spinach quiche, baked (with cake dough) provides 192 kcal, i.e. 799 kJ (FSVO data V7.1).
How much protein in 100 g of Spinach quiche, baked (with cake dough)?
100 g provides 6.4 g of protein, i.e. 13% of the adult reference value (50 g).
What is the fat content of 100 g of Spinach quiche, baked (with cake dough)?
100 g contains 11.9 g of fat, of which 6.3 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Spinach quiche, baked (with cake dough)” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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