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Candied lemon peel vs Meringue, shell: nutrition comparison

Per 100 g: 289 kcal for Candied lemon peel, versus 391 kcal for Meringue, shell, a difference of 102 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Candied lemon peel

Other sweets100 g

Protein0.4 g 0.4 g

Fat0.4 g 0.4 g

Vitamin D0 µg 0 µg

Omega-3n/a n/a

Energy289 kcal 289 kcal

Protein−5.1 g

Fat+0.4 g

Vitamin Dequal

Omega-3n/a

Energy−102 kcal

Meringue, shell

Other sweets100 g

Protein5.5 g 5.5 g

Fat0 g 0 g

Vitamin D0 µg 0 µg

Omega-30 g 0 g

Energy391 kcal 391 kcal

Highest sugars content

Meringue, shell contains 22.3 g more sugars per 100 g.

Highest protein content

Meringue, shell contains 5.1 g more protein per 100 g.

Highest vitamin B12 content

Meringue, shell contains 0.2 µg more vitamin B12 per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 g	Candied lemon peel	Meringue, shell
Macronutrients
Energy	289 kcal	391 kcal
Protein	0.4 g	5.5 g
Fat	0.4 g	0 g
of which saturated fat	0.1 g	0 g
of which polyunsaturated	0.2 g	0 g
of which omega-3	n/a	0 g
Carbohydrates	70 g	92.3 g
of which sugars	70 g	92.3 g
Dietary fibre	2 g	0 g
Water	26.1 g	2.2 g
Alcohol	0 g	0 g
Minerals
Calcium	40 mg	4 mg
Iron	0.3 mg	0.1 mg
Magnesium	5 mg	6 mg
Phosphorus	4 mg	6 mg
Potassium	50 mg	80 mg
Sodium	2 mg	94 mg
Zinc	0.1 mg	0 mg
Vitamins
Vitamin D	0 µg	0 µg
Vitamin B12	0 µg	0.2 µg
Vitamin C	4 mg	0 mg
Folate	4 µg	3 µg

Candied lemon peel vs Meringue, shell: nutrition comparison

Candied lemon peel

Meringue, shell

Full comparison, nutrient by nutrient

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