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Gorgonzola vs Tête de Moine: nutrition comparison
Per 100 g: 357 kcal for Gorgonzola, versus 416 kcal for Tête de Moine, a difference of 59 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Gorgonzola
Hard cheese100 g

Protein19 g
19 g
Fat31.2 g
31.2 g
Vitamin D0.6 µg
0.6 µg
Omega-30.3 g
0.3 g
Energy357 kcal
357 kcal
Protein−5.2 g
Fat−4.3 g
Vitamin D−0.1 µg
Omega-3equal
Energy−59 kcal
Tête de Moine
Hard cheese100 g

Protein24.2 g
24.2 g
Fat35.5 g
35.5 g
Vitamin D0.7 µg
0.7 µg
Omega-30.3 g
0.3 g
Energy416 kcal
416 kcal
Highest vitamin B12 content
Tête de Moine contains 0.7 µg more vitamin B12 per 100 g.
Highest phosphorus content
Tête de Moine contains 150 mg more phosphorus per 100 g.
Highest folate content
Gorgonzola contains 28 µg more folate per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Gorgonzola | Tête de Moine |
|---|---|---|
| Macronutrients | ||
| Energy | 357 kcal | 416 kcal |
| Protein | 19 g | 24.2 g |
| Fat | 31.2 g | 35.5 g |
| of which saturated fat | 18.7 g | 21.3 g |
| of which polyunsaturated | 1.4 g | 1.6 g |
| of which omega-3 | 0.3 g | 0.3 g |
| Carbohydrates | 0.1 g | 0 g |
| of which sugars | 0.1 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 42.4 g | 35.2 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 610 mg | 700 mg |
| Iron | 0.3 mg | 0.1 mg |
| Magnesium | 20 mg | 27 mg |
| Phosphorus | 360 mg | 510 mg |
| Potassium | 140 mg | 84 mg |
| Sodium | 1,450 mg | 930 mg |
| Zinc | 2.5 mg | 3.9 mg |
| Vitamins | ||
| Vitamin D | 0.6 µg | 0.7 µg |
| Vitamin B12 | 0.9 µg | 1.6 µg |
| Vitamin C | traces | traces |
| Folate | 52 µg | 24 µg |
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