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Greyerzer, at least 45% fidm vs Emmentaler cheese, at least 45% fidm: nutrition comparison

Per 100 g: 394 kcal for Greyerzer, at least 45% fidm, versus 407 kcal for Emmentaler cheese, at least 45% fidm, a difference of 13 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Greyerzer, at least 45% fidm
Protein26.4 g 26.4 g
Fat32 g 32 g
Vitamin D0.7 µg 0.7 µg
Omega-30.3 g 0.3 g
Energy394 kcal 394 kcal
Omega-3equal
Protein28.4 g 28.4 g
Fat32.6 g 32.6 g
Vitamin D0.5 µg 0.5 µg
Omega-30.3 g 0.3 g
Energy407 kcal 407 kcal
Highest calcium content

Emmentaler cheese, at least 45% fidm contains 130 mg more calcium per 100 g.

Highest vitamin B12 content

Emmentaler cheese, at least 45% fidm contains 0.2 µg more vitamin B12 per 100 g.

Highest saturated fat content

Emmentaler cheese, at least 45% fidm contains 1.1 g more saturated fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gGreyerzer, at least 45% fidmEmmentaler cheese, at least 45% fidm
Macronutrients
Energy394 kcal407 kcal
Protein26.4 g28.4 g
Fat32 g32.6 g
of which saturated fat19.2 g20.3 g
of which polyunsaturated1.5 g1.5 g
of which omega-30.3 g0.3 g
Carbohydrates0 g0 g
of which sugars0 g0 g
Dietary fibre0 g0 g
Water36 g35 g
Alcohol0 g0 g
Minerals
Calcium900 mg1,030 mg
Iron0.4 mg0.4 mg
Magnesium35 mg31 mg
Phosphorus600 mg620 mg
Potassium90 mg84 mg
Sodium590 mg170 mg
Zinc4.2 mg4.6 mg
Vitamins
Vitamin D0.7 µg0.5 µg
Vitamin B121.4 µg1.7 µg
Vitamin Ctracestraces
Folate10 µg9 µg