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Puff pastry sticks vs Ham croissant: nutrition comparison
Per 100 g: 490 kcal for Puff pastry sticks, versus 340 kcal for Ham croissant, a difference of 150 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Puff pastry sticks
Puff pastry snacks100 g

Protein7.1 g
7.1 g
Fat32.9 g
32.9 g
Vitamin D0.9 µg
0.9 µg
Omega-30.6 g
0.6 g
Energy490 kcal
490 kcal
Protein−4 g
Fat+12 g
Vitamin D+0.7 µg
Omega-3+0.5 g
Energy+150 kcal
Ham croissant
Puff pastry snacks100 g

Protein11.1 g
11.1 g
Fat20.9 g
20.9 g
Vitamin D0.2 µg
0.2 µg
Omega-30.1 g
0.1 g
Energy340 kcal
340 kcal
Highest saturated fat content
Puff pastry sticks contains 5.5 g more saturated fat per 100 g.
Highest vitamin C content
Ham croissant contains 20 mg more vitamin C per 100 g.
Highest fat content
Puff pastry sticks contains 12 g more fat per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Puff pastry sticks | Ham croissant |
|---|---|---|
| Macronutrients | ||
| Energy | 490 kcal | 340 kcal |
| Protein | 7.1 g | 11.1 g |
| Fat | 32.9 g | 20.9 g |
| of which saturated fat | 15 g | 9.5 g |
| of which polyunsaturated | 4 g | 2.2 g |
| of which omega-3 | 0.6 g | 0.1 g |
| Carbohydrates | 40.4 g | 26 g |
| of which sugars | 0.3 g | 0.7 g |
| Dietary fibre | 1.8 g | 1.4 g |
| Water | 18.3 g | 40.9 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 14 mg | 24 mg |
| Iron | 0.9 mg | 0.7 mg |
| Magnesium | 21 mg | 16 mg |
| Phosphorus | 79 mg | 130 mg |
| Potassium | 120 mg | 210 mg |
| Sodium | 1,040 mg | 570 mg |
| Zinc | 0.7 mg | 0.9 mg |
| Vitamins | ||
| Vitamin D | 0.9 µg | 0.2 µg |
| Vitamin B12 | 0 µg | 0.1 µg |
| Vitamin C | 0 mg | 20 mg |
| Folate | 5 µg | 10 µg |
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