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Tomme cheese vs Reblochon cheese: nutrition comparison
Per 100 g: 284 kcal for Tomme cheese, versus 307 kcal for Reblochon cheese, a difference of 23 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.
Tomme cheese
Soft cheese100 g

Protein20.3 g
20.3 g
Fat22.5 g
22.5 g
Vitamin D0.2 µg
0.2 µg
Omega-30.2 g
0.2 g
Energy284 kcal
284 kcal
Protein+0.4 g
Fat−2.7 g
Vitamin Dequal
Omega-3equal
Energy−23 kcal
Reblochon cheese
Soft cheese100 g

Protein19.9 g
19.9 g
Fat25.2 g
25.2 g
Vitamin D0.2 µg
0.2 µg
Omega-30.2 g
0.2 g
Energy307 kcal
307 kcal
Highest phosphorus content
Reblochon cheese contains 90 mg more phosphorus per 100 g.
Highest calcium content
Reblochon cheese contains 100 mg more calcium per 100 g.
Highest vitamin B12 content
Tomme cheese contains 0.3 µg more vitamin B12 per 100 g.
Full comparison, nutrient by nutrient
Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.
| Per 100 g | Tomme cheese | Reblochon cheese |
|---|---|---|
| Macronutrients | ||
| Energy | 284 kcal | 307 kcal |
| Protein | 20.3 g | 19.9 g |
| Fat | 22.5 g | 25.2 g |
| of which saturated fat | 13.5 g | 15.1 g |
| of which polyunsaturated | 1 g | 1.2 g |
| of which omega-3 | 0.2 g | 0.2 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Dietary fibre | 0 g | 0 g |
| Water | 55 g | 51.7 g |
| Alcohol | 0 g | 0 g |
| Minerals | ||
| Calcium | 290 mg | 390 mg |
| Iron | 0.1 mg | 0.1 mg |
| Magnesium | 18 mg | 20 mg |
| Phosphorus | 230 mg | 320 mg |
| Potassium | 76 mg | 84 mg |
| Sodium | 720 mg | 800 mg |
| Zinc | 1.9 mg | 2.2 mg |
| Vitamins | ||
| Vitamin D | 0.2 µg | 0.2 µg |
| Vitamin B12 | 1.8 µg | 1.5 µg |
| Vitamin C | traces | traces |
| Folate | 24 µg | 25 µg |
Keep comparing
- Full page: Tomme cheese
- Full page: Reblochon cheese
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