Skip to content

Compare

Vinegar-oil-salad dressing, home-made (with rapeseed oil) vs Vinaigrette dressing (with rapeseed oil): nutrition comparison

Per 100 g: 287 kcal for Vinegar-oil-salad dressing, home-made (with rapeseed oil), versus 232 kcal for Vinaigrette dressing (with rapeseed oil), a difference of 55 kcal. The full breakdown, nutrient by nutrient, from the FSVO database V7.1.

Protein0.7 g 0.7 g
Fat30.2 g 30.2 g
Vitamin D0 µg 0 µg
Omega-32.6 g 2.6 g
Energy287 kcal 287 kcal
Protein4.2 g 4.2 g
Fat22.9 g 22.9 g
Vitamin D0.8 µg 0.8 µg
Omega-31.7 g 1.7 g
Energy232 kcal 232 kcal
Highest vitamin D content

Vinaigrette dressing (with rapeseed oil) contains 0.8 µg more vitamin D per 100 g.

Highest vitamin B12 content

Vinaigrette dressing (with rapeseed oil) contains 0.3 µg more vitamin B12 per 100 g.

Highest fat content

Vinegar-oil-salad dressing, home-made (with rapeseed oil) contains 7.3 g more fat per 100 g.

Full comparison, nutrient by nutrient

Per 100 g. In green: the higher of the two contents. “n/a”: not available in the source.

Per 100 gVinegar-oil-salad dressing, home-made (with rapeseed oil)Vinaigrette dressing (with rapeseed oil)
Macronutrients
Energy287 kcal232 kcal
Protein0.7 g4.2 g
Fat30.2 g22.9 g
of which saturated fat2.1 g2.2 g
of which polyunsaturated8.5 g6.1 g
of which omega-32.6 g1.7 g
Carbohydrates2.5 g1.8 g
of which sugars1.8 g1.3 g
Dietary fibre0.9 g0.5 g
Water65.6 g70.5 g
Alcohol0 g0 g
Minerals
Calcium14 mg20 mg
Iron0.2 mg0.7 mg
Magnesium9 mg8 mg
Phosphorus23 mg62 mg
Potassium68 mg90 mg
Sodium240 mg120 mg
Zinc0.2 mg0.4 mg
Vitamins
Vitamin D0 µg0.8 µg
Vitamin B120 µg0.3 µg
Vitamin C2 mg2 mg
Folate11 µg23 µg