Ranking
High in fibre: Meat and offal
fibre content per 100 g within the “Meat and offal” family: 12 foods with a recorded value. See also the national ranking.
1
Burger patty (beef), homemade, pan fried in HOLL rapeseed oilBeef · Meat and offal
0.7 g2 % NRV
2
Burger patty (beef), homemade, pan fried (without added fat)Beef · Meat and offal
0.7 g2 % NRV
3
Cordon bleu from pork schnitzel, friedPork · Meat and offal
0.6 g2 % NRV
4
Cordon bleu from chicken, friedPoultry · Meat and offal
0.6 g2 % NRV
5
Cordon bleu from veal schnitzel, friedVeal · Meat and offal
0.6 g2 % NRV
6
Escalope (average of beef, veal, pork, poultry), breaded, friedMeat and offal · Meat and offal
0.6 g2 % NRV
7
Beef tartare, preparedBeef · Meat and offal
0.6 g2 % NRV
8
Chicken chopped with curry sauce, homemadePoultry · Meat and offal
0.4 g1 % NRV
9
Veal chopped with curry sauce, homemadeVeal · Meat and offal
0.4 g1 % NRV
10
Vitello tonnato with garnishVeal · Meat and offal
0.2 g1 % NRV
11
Terrine, game meatGame · Meat and offal
0.1 g0 % NRV
12
Vitello tonnato without garnishVeal · Meat and offal
0.1 g0 % NRV
Burger patty (beef), homemade, pan fried in HOLL rapeseed oilBeef · Meat and offal
0.7 g2 % NRV
2
Burger patty (beef), homemade, pan fried (without added fat)Beef · Meat and offal
0.7 g2 % NRV
3
Cordon bleu from pork schnitzel, friedPork · Meat and offal
0.6 g2 % NRV
4
Cordon bleu from chicken, friedPoultry · Meat and offal
0.6 g2 % NRV
5
Cordon bleu from veal schnitzel, friedVeal · Meat and offal
0.6 g2 % NRV
6
Escalope (average of beef, veal, pork, poultry), breaded, friedMeat and offal · Meat and offal
0.6 g2 % NRV
7
Beef tartare, preparedBeef · Meat and offal
0.6 g2 % NRV
8
Chicken chopped with curry sauce, homemadePoultry · Meat and offal
0.4 g1 % NRV
9
Veal chopped with curry sauce, homemadeVeal · Meat and offal
0.4 g1 % NRV
10
Vitello tonnato with garnishVeal · Meat and offal
0.2 g1 % NRV
11
Terrine, game meatGame · Meat and offal
0.1 g0 % NRV
12
Vitello tonnato without garnishVeal · Meat and offal
0.1 g0 % NRV
