Prepared dishes
Coleslaw salad, prepared
100 g of Coleslaw salad, prepared provides 119 kcal (491 kJ). Its composition stands out for its content of vitamin C (35 mg) per 100 g. This food belongs to the “Salads” category (“Prepared dishes” family) of the Swiss database.

The essentials for 100 g
% of nutrient reference values (adults), for the displayed portion.
Detailed composition
for 100 g| Nutrient | Value | % NRV* |
|---|---|---|
| Macronutrients | ||
| Energy | 119 kcal (491 kJ)C | 6% |
| Protein | 1.6 gC | 3% |
| Fat | 9.8 gC | 14% |
| of which saturated fat | 1.4 gC | 7% |
| of which polyunsaturated | 3.8 gC | n/a |
| of which omega-3 | 0.6 gC | n/a |
| Carbohydrates | 4.7 gC | 2% |
| of which sugars | 4.1 gC | 5% |
| Dietary fibre | 2.4 gC | 8% |
| Water | 81.4 gC | n/a |
| Alcohol | 0 gC | n/a |
| Minerals | ||
| Calcium | 57 mgC | 7% |
| Iron | 0.2 mgC | 1% |
| Magnesium | 9 mgC | 2% |
| Phosphorus | 39 mgC | 6% |
| Potassium | 190 mgC | 10% |
| Sodium | 90 mgC | 4% |
| Zinc | 0.2 mgC | 2% |
| Vitamins | ||
| Vitamin D | 0.1 µgC | 2% |
| Vitamin B12 | 0.1 µgC | 4% |
| Vitamin C | 35 mgC | 35% |
| Folate | 37 µgC | 18% |
* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.








