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Prepared dishes

Thin pancakes with vegetable filling, prepared

Other savoury dishes 165 kcal / 100 g FSVO V7.1

100 g of Thin pancakes with vegetable filling, prepared provides 165 kcal (687 kJ). Its composition stands out for its content of vitamin C (28 mg) per 100 g. This food belongs to the “Other savoury dishes” category (“Prepared dishes” family) of the Swiss database.

Thin pancakes with vegetable filling, prepared

The essentials for 100 g

Protein6 g 12%
Fat9.1 g 13%
Carbohydrates13.8 g 5%
Dietary fibre1.6 g 5%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy165 kcal (687 kJ)C8%
Protein6 gC12%
Fat9.1 gC13%
of which saturated fat4 gC20%
of which polyunsaturated0.8 gCn/a
of which omega-30.1 gCn/a
Carbohydrates13.8 gC5%
of which sugars4.1 gC5%
Dietary fibre1.6 gC5%
Water69.6 gCn/a
Alcohol0 gCn/a
Minerals
Calcium63 mgC8%
Iron0.7 mgC5%
Magnesium15 mgC4%
Phosphorus100 mgC14%
Potassium220 mgC11%
Sodium95 mgC4%
Zinc0.6 mgC6%
Vitamins
Vitamin D0.7 µgC14%
Vitamin B120.3 µgC13%
Vitamin C28 mgC28%
Folate27 µgC13%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein12%
Fat13%
Carbohydrates5%
Dietary fibre5%
Vitamin C28%
Phosphorus14%
Vitamin D14%
Folate13%
Vitamin B1213%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Flour omelette filled with mushrooms, prepared+ 0.6 g+ 2.6 g+ 36 kcal
vs Squash slices, breaded, prepared+ 1.3 g+ 3.3 g+ 21 kcal
vs Pumpkin piccata, prepared+ 0.5 g+ 0.6 g+ 25 kcal
vs Flour omelette with bacon, prepared− 3.3 g+ 0.2 g− 22 kcal

Similar foods

Within the “Prepared dishes” family, selected by nutritional proximity (method v1.0).

Thin pancakes, preparedThin pancakes, prepared232 kcalFlour omelette, homemade, preparedFlour omelette, homemade, prepared174 kcalFlour omelette filled with mushrooms, preparedFlour omelette filled with mushrooms, prepared129 kcalSquash slices, breaded, preparedSquash slices, breaded, prepared144 kcalPumpkin piccata, preparedPumpkin piccata, prepared140 kcalEggplant piccata, preparedEggplant piccata, prepared138 kcalFlour omelette filled with vegetables, preparedFlour omelette filled with vegetables, prepared144 kcalMacaroni from the alps, preparedMacaroni from the alps, prepared180 kcal

Frequently asked questions

How many calories in 100 g of Thin pancakes with vegetable filling, prepared?
100 g of Thin pancakes with vegetable filling, prepared provides 165 kcal, i.e. 687 kJ (FSVO data V7.1).
How much protein in 100 g of Thin pancakes with vegetable filling, prepared?
100 g provides 6 g of protein, i.e. 12% of the adult reference value (50 g).
What is the fat content of 100 g of Thin pancakes with vegetable filling, prepared?
100 g contains 9.1 g of fat, of which 4 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Thin pancakes with vegetable filling, prepared” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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