Sweets
Basler Leckerli (Swiss biscuit from Basel)
Cookies
412 kcal / 100 g
FSVO V7.1
100 g of Basler Leckerli (Swiss biscuit from Basel) provides 412 kcal (1,740 kJ). Its composition stands out for its content of carbohydrates (75 g) per 100 g. This food belongs to the “Cookies” category (“Sweets” family) of the Swiss database.
The essentials for 100 g
Protein7.5 g
15%
Fat7.9 g
11%
Carbohydrates75 g
29%
Dietary fibre2.8 g
9%
% of nutrient reference values (adults), for the displayed portion.
Detailed composition
for 100 g| Nutrient | Value | % NRV* |
|---|---|---|
| Macronutrients | ||
| Energy | 412 kcal (1,740 kJ)C | 21% |
| Protein | 7.5 gC | 15% |
| Fat | 7.9 gC | 11% |
| of which saturated fat | 0.7 gC | 3% |
| of which polyunsaturated | 1.9 gC | n/a |
| of which omega-3 | 0 gC | n/a |
| Carbohydrates | 75 gC | 29% |
| of which sugars | 52 gC | 58% |
| Dietary fibre | 2.8 gC | 9% |
| Water | 7 gC | n/a |
| Alcohol | 0.8 gC | n/a |
| Minerals | ||
| Calcium | 51 mgC | 6% |
| Iron | 1 mgC | 7% |
| Magnesium | 40 mgC | 11% |
| Phosphorus | 98 mgC | 14% |
| Potassium | 180 mgC | 9% |
| Sodium | 3 mgC | 0% |
| Zinc | 0.7 mgC | 7% |
| Vitamins | ||
| Vitamin D | 0 µgC | 0% |
| Vitamin B12 | 0 µgC | 0% |
| Vitamin C | 1 mgC | 1% |
| Folate | 11 µgC | 6% |
* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.
