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Ranking

High in potassium: Plant based protein foods and alternatives to animal products

potassium content per 100 g within the “Plant based protein foods and alternatives to animal products” family: 15 foods with a recorded value. See also the national ranking.

1Soya, textured (pieces, minced), dried Soya, textured (pieces, minced), driedPlant based protein foods · Plant based protein foods and alternatives to animal products 1,980 mg99 % NRV 2Chopped/pulled meat substitute, vegan, based on soy or pea protein, raw Chopped/pulled meat substitute, vegan, based on soy or pea protein, rawSubstitutes for meat, meat products, fish or egg · Plant based protein foods and alternatives to animal products 660 mg33 % NRV 3Minced meat substitute, vegan,  based on soy or pea protein, raw Minced meat substitute, vegan, based on soy or pea protein, rawSubstitutes for meat, meat products, fish or egg · Plant based protein foods and alternatives to animal products 570 mg28 % NRV 4Nugget, vegan, based on plant protein, raw Nugget, vegan, based on plant protein, rawSubstitutes for meat, meat products, fish or egg · Plant based protein foods and alternatives to animal products 390 mg20 % NRV 5Burger, vegan, based on soy or pea protein, raw Burger, vegan, based on soy or pea protein, rawSubstitutes for meat, meat products, fish or egg · Plant based protein foods and alternatives to animal products 360 mg18 % NRV 6Cheese substitute, made from cashew nut Cheese substitute, made from cashew nutOther dairy substitutes · Plant based protein foods and alternatives to animal products 340 mg17 % NRV 7Tempeh, plain Tempeh, plainPlant based protein foods · Plant based protein foods and alternatives to animal products 340 mg17 % NRV 8Soy drink, chocolate Soy drink, chocolatePlant based drinks · Plant based protein foods and alternatives to animal products 210 mg11 % NRV 9Tofu, smoked (produced with calcium salt) Tofu, smoked (produced with calcium salt)Plant based protein foods · Plant based protein foods and alternatives to animal products 210 mg11 % NRV 10Sausage,vegan, made from seitan or wheat protein Sausage,vegan, made from seitan or wheat proteinSubstitutes for meat, meat products, fish or egg · Plant based protein foods and alternatives to animal products 200 mg10 % NRV 11Tofu, smoked (average) Tofu, smoked (average)Plant based protein foods · Plant based protein foods and alternatives to animal products 190 mg10 % NRV 12Tofu ferm, plain (produced with calcium salt) Tofu ferm, plain (produced with calcium salt)Plant based protein foods · Plant based protein foods and alternatives to animal products 170 mg9 % NRV 13Tofu, smoked (average), roasted (without addition of fat and salt) Tofu, smoked (average), roasted (without addition of fat and salt)Plant based protein foods · Plant based protein foods and alternatives to animal products 170 mg9 % NRV 14Tofu, smoked (produced with nigari) Tofu, smoked (produced with nigari)Plant based protein foods · Plant based protein foods and alternatives to animal products 170 mg9 % NRV 15Tofu, silken (soft), plain Tofu, silken (soft), plainPlant based protein foods · Plant based protein foods and alternatives to animal products 170 mg9 % NRV