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Cereal products, pulses and potatoes

Quinoa, raw

Other cereal products 362 kcal / 100 g FSVO V7.1

100 g of Quinoa, raw provides 362 kcal (1,520 kJ). Its composition stands out for its content of folate (135 µg), phosphorus (420 mg) and magnesium (180 mg) per 100 g. This food belongs to the “Other cereal products” category (“Cereal products, pulses and potatoes” family) of the Swiss database.

Quinoa, raw

The essentials for 100 g

Protein13.3 g 27%
Fat6.6 g 9%
Carbohydrates58.2 g 22%
Dietary fibre8.3 g 28%

% of nutrient reference values (adults), for the displayed portion.

Detailed composition

for 100 g
NutrientValue% NRV*
Macronutrients
Energy362 kcal (1,520 kJ)C18%
Protein13.3 gE27%
Fat6.6 gE9%
of which saturated fat0.5 gE3%
of which polyunsaturated2.5 gEn/a
of which omega-30.3 gCn/a
Carbohydrates58.2 gE22%
of which sugars3.1 gE3%
Dietary fibre8.3 gE28%
Water11.4 gEn/a
Alcohol0 gEn/a
Minerals
Calcium41 mgE5%
Iron3.6 mgE26%
Magnesium180 mgE48%
Phosphorus420 mgE60%
Potassium800 mgA40%
Sodium1 mgE0%
Zinc2.9 mgE29%
Vitamins
Vitamin D0 µgE0%
Vitamin B120 µgE0%
Vitamin C1 mgA1%
Folate135 µgA68%

* Share of the nutrient reference values for adults (Swiss FIC ordinance, annex 10), for the displayed portion. For dietary fibre the annex sets no value: the 30 g a day is an indicative benchmark. “n/a”: value not available in the source, never estimated by us. A, E or C indicates each value’s origin.

As a share of daily needs

Covered by 100 g · reference population: average adult.

Protein27%
Fat9%
Carbohydrates22%
Dietary fibre28%
Folate68%
Phosphorus60%
Magnesium48%
Potassium40%
Zinc29%

Quick comparison

Difference per 100 g from this food’s point of view: “+” = it contains more than the compared food.

ComparisonProteinFatEnergy
vs Millet, grain peeled+ 2.7 g+ 2.7 g+ 2 kcal
vs Amaranth, seed, raw− 2.5 g− 0.4 g− 14 kcal
vs Pearl barley+ 4.2 g+ 4.6 g+ 25 kcal
vs Wheat, soft, whole grain+ 1.9 g+ 4.8 g+ 35 kcal
vs Durum wheat semolina± 0 g+ 5 g+ 15 kcal

Frequently asked questions

How many calories in 100 g of Quinoa, raw?
100 g of Quinoa, raw provides 362 kcal, i.e. 1,520 kJ (FSVO data V7.1).
How much protein in 100 g of Quinoa, raw?
100 g provides 13.3 g of protein, i.e. 27% of the adult reference value (50 g).
What is the fat content of 100 g of Quinoa, raw?
100 g contains 6.6 g of fat, of which 0.5 g saturated fatty acids.
Where do these values come from?
From the Swiss food composition database V7.1 published by the FSVO (July 2026). Every value carries an origin indicator: A (measured), E (estimated) or C (calculated).
Which preparation state do the values refer to?
To the official label “Quinoa, raw” in the database: the state (raw, cooked, drained…) is specified where relevant. Preparation substantially changes the composition per 100 g, especially the water content.

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